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Dark Leafy Greens with Sesame Miso Dressing – The Vegan Table, pg 37

April 2, 2011

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Dark Leafy Greens with Miso Dressing - The Vegan Table, pg37

The sesame miso dressing is excellent.  You need very little of it to dress your salad – so start off with a bit and then taste.  Mine were a bit too drenched but it was excellent.  I will make this dressing quite a bit.  Eliot loved it too!  I did not have any mirin, but [...]

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Ratatouille with White Beans; Day 81/125, 104 recipes down, 146 to go!

March 24, 2010

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pg 67, The Vegan Table, Rating 8, Made the Cut Well, I must say, I did well choosing recipes to make while on holiday.  Here is yet another recipe that I thought my girls might not enjoy and too my delight – they really liked it.   I almost hesitate adding the post ‘Ratatouille with White [...]

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French Onion Pie; Day 79/125, 102 recipes down, 148 to go!

March 22, 2010

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pg 128, The Vegan Table, Rating 8.5, Made the Cut Thank you Colleen for this meal!  Eliot, Sage, Jazz and I ate these French Onion Pies and loved them.  The girls ate them and both commented on how much they liked them.  They ate them of their own free will   I always know when [...]

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No-Queso Nacho Dip; Day 77/125, 100 recipes down, 150 to go!

March 20, 2010

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pg 262, The Vegan Table, Rating 6, Missed the Cut After spending the day at the beach, collecting shells, soaking up the sun – we were all ready for some snacky type food out on the balcony.  And something that would go well with a Corona (please tell me Corona is vegan!!!).  Enter Colleen’s No-Queso [...]

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Olive Tapenade; Day 76/125, 99 recipes down, 151 to go!

March 19, 2010

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pg 69, The Vegan Table, Rating 8, Made the Cut This is the first on-holiday recipe I decided to make – Colleen’s Olive Tapenade.  It is really really good.  Even though we brought the Vita-Mix on holiday – we forgot the tamper!  And sometimes you really need that tamper.  I put all the ingredients in [...]

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