Chay G

MAKE THESE.  Very short post.  Absolutely delicious. Be careful because you will want to eat all of them in one sitting – they are that GOOD. I made these Black Olive Bruschetta around a month ago and I will be making them again tomorrow.  The cashew cream, olives, pine nuts, basil, parsley makes for a [...]

Shredded Brussel Sprouts with Apples and Pecans is just OK.  I doubt I will make it again.  Maybe its because I am so spoiled with this brussel sprouts recipe that I can’t adapt my palate  The healthfulness of this recipe is out of control.  It made such a large batch that my husband took the [...]

White Bean and Artichoke Salad.  I served this to my girlfriend Eva who came over for lunch with her kids last week.  We both liked this salad and it is perfect as a light snack, lunch or side accompaniment to dinner.  Her 2 year old daughter even had a bowlful – mostly enjoying picking out [...]

Kale Chips.  You wouldn’t ever think it but they are good.  I had my 12 year old nephew Chase over recently and we made them together.  We filled 2 baking trays up with kale goodness and when we pulled them from the oven – they lasted maybe all of 5 minutes.  Between my nephew, my [...]

If this soup miraculously found its way to my stovetop every day – I would gladly eat it every single day.  I have made this Thai Coconut Soup several times since making it a couple of weeks ago.  In fact, we are having it again tonight.  I have tweaked it a bit to our preference. [...]